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Noughty is produced with 100% organic Chardonnay grapes, this delicious sparkling wine, very similar in structure to alcohol-free Prosecco is dealcoholised using a patented method and avoids adding unnecessary sugar or artificial aromas to the bottle, making it as pure as it can be.
Amanda Thomson, the Founder of Thomson & Scott, recognised several years ago that people were becoming increasingly concerned about what was in their food, but no one was asking what was in their wine. Raised on a sugar-free vegetarian diet by a single mother who thought sugar was the devil, Thomson, a big fan of Champagne, wanted to create sparkling wines that were beautifully crafted and didn't require added sugar doses to mask impurities.
Noughty is produced with 100% organic Chardonnay grapes, this delicious sparkling wine, very similar in structure to alcohol-free Prosecco is dealcoholised using a patented method and avoids adding unnecessary sugar or artificial aromas to the bottle, making it as pure as it can be.
Amanda Thomson, the Founder of Thomson & Scott, recognised several years ago that people were becoming increasingly concerned about what was in their food, but no one was asking what was in their wine. Raised on a sugar-free vegetarian diet by a single mother who thought sugar was the devil, Thomson, a big fan of Champagne, wanted to create sparkling wines that were beautifully crafted and didn't require added sugar doses to mask impurities.
